Remember last year’s post about my attempts to turn our kitchen into a greenhouse? I think it’s time for an update:

One of my many hobbies: filling all kinds of old containers with green life. Mostly ivy, sempervivum, and some fern, aloe vera, moss, and a green plant I can’t name (but it multiplies on its own). I love ivy. And how adorable is the sempervivum in the little milk jug? Not sure yet what to do with the old tea kettle in the background I found recently – use it to brew ginger tea, or plant ivy (or maybe lavender) inside?
I think this is called a “spider plant” and comes in different varieties, some all green, some with variegated leaves. I found this interesting article about them: http://thecitrusguy.blogspot.com.au/2014/04/overprotecting-my-spider-plant.html
I guess you’re right, thanks! Mine seems to be all green, only the young ones have a little bit of white on them.